Try this asparagus hollandaise topping for grilled chicken and rice.
Author: ClosetBetty
Some easy tricks to making healthier pulled pork sandwiches include using a leaner cut of meat, choosing a lower-calorie barbecue sauce, and serving your sandwiches with smaller buns and a lower-fat coleslaw....
Author: Cook Right
With all the options for different kinds of sauces and types of sausage, it goes without saying that you can embellish this a hundred different ways, and I hope you do.
Author: Chef John
The basic white sauce that your mother probably taught you, with cheese thrown in for yumminess. Definitely helps to convinces kids to eat their vegetables!
Author: Samantha Webb
Here's how to make homemade maraschino cherries two ways: a kid-friendly version for Shirleys and desserts and a boozy, adults-only version for cocktails.
Author: Carolyn Gratzer Cope
This delicious, creamy ranch dressing recipe is ready in 10 minutes for the perfect salad dressing or dipping sauce made healthier with yogurt!
Author: Christy Gurin
This clotted cream is made with a long, slow cooking method that toasts the cream, imparting a sweet nuttiness that I don't think I've tasted in any other preparation. While the name doesn't make the mouth...
Author: Chef John
A slightly sweet and oh so tasty barbeque sauce that will have you licking your plate. The combination of ingredients is so simple, you'll be shocked. It's great for coating chicken or ribs, mixing with...
Author: Jaynine
This delicious, tangy relish of green tomatoes, onions, bell peppers, and spices, is perfect with sandwiches, potatoes, cheese, and lots of other entrees. A jar of this makes a great gift, too!
Author: Linda McDaniel
Indonesian sauce used for marinate or as a condiment. It's like soy sauce but sweeter and thicker-very yummy!
Author: IndoCook
Indonesian sauce used for marinate or as a condiment. It's like soy sauce but sweeter and thicker-very yummy!
Author: IndoCook
This is a quick, simple way to make healthy, all-natural basic almond butter. Add sugar, spices, or other ingredients to taste if desired.
Author: Amy M
Paleo-style mayonnaise. You can make spicy mayo by adding chipotle powder!
Author: sammyc14
Peanuts are a legume, as are beans. Since I like bean hummus, I thought to try a southern favorite, boiled peanuts, in their place. Serve with raw vegetables and crackers. I also like it with cantaloupe...
Author: sueb
Cheaper than cashews, sunflower seeds blend up to make a thick, rich sour cream. Perfect for topping nachos, tacos, chili or potatoes.
Author: Abi Cowell
Creamy, spicy, tangy, amazing kale dressing for salad or chips! This dressing can easily make any kale hater a new kale lover! Vegan and clean-eating friendly. Toss on kale for salad or toss and bake for...
Author: JuliaChildWannabe
My own blend of ingredients to make the perfect mayo if you're looking for what you're used to from the store.
Author: Kristie Ann
This is the recipe for the paste used to make Puerco Pibil...you know, so you don't have to go buy the weak stuff.
Author: LiberallyGillian
A good friend gave me this recipe and I've since found it to be so tasty and best of all, easy! My family loves it and it doesn't take long to make at all! It's perfect over angel hair pasta with garlic...
Author: Heather M.
Someone left the bottle empty in the fridge (well, just a few drops is the same as empty). I had just enough to copy it, then when I brought a sample to my unsuspecting taste-tester, he liked mine better...
Author: NWMama
Great homemade mayonnaise for your sandwiches, burgers or vegetables.
Author: pinksmurf001
This makes delicious baby food for older babies (broccoli may be difficult to digest for younger babies) or sneak it in your raw pasta sauces, burgers, or meatloaf to hide an extra dose of green veggies...
Author: PinkSpoons
Try my recipe for Happy Mouth Yakitori Sauce on grilled chunks of meat the next time you have the gang over for a ball game. It is also great on ribs!
Author: meathead
This recipe is quick, delicious and great for vegetarians.
Author: Nikki Pilon
An old family recipe, this is the best BBQ rub in TEXAS! Rub into beef at least 2 hours before cooking. Great for brisket.
Author: HOLLYKH
You don't need to wonder what's in the peanut butter when you make your own. This recipe, sent to me by a pair of USA WEEKEND readers, is great-tasting and health-promoting. Soybeans and peanuts help control...
Author: Allrecipes Member
Quantities in Australian International Measurements. This is a staple full-flavored additive in South East Asia to steamed rice or as a sambal to curries from India to Vietnam.
Author: LynS
A great twist on a traditional recipe. Pour ready sauce over cooked breaded chicken.
Author: ray0004
I love this dressing, it's zesty and mellow at the same time. It's perfect on a big, tossed green salad, and is great as a marinade for veggies, meat, or fish. I usually double or triple the batch to always...
Author: SunnyByrd
This is what you call a wickedly delicious, vegetarian spaghetti sauce which tastes like a bolognaise but is really soybeans. I also use this sauce with jacket potatoes (and if I'm really feeling naughty,...
Author: Atheana
The traditional Japanese dipping sauce for shrimp or vegetable tempura. This is the full-flavored version - unlike the thinner, watery, less robust sauce being served in some restaurants. Serve in small...
Author: CRIMSON667
This simple compote is a great accompaniment to roasted lamb or beef. We live in Flathead cherry country so that's what I use, but any sweet dark cherry will work. If using frozen cherries, it usually...
Author: DarlisJ
This blackened seasoning recipe uses just eight ingredients to make a homemade, salt-free Cajun seasoning mix.
Author: DJBPITT
This marinade has developed over some time. Now it's perfect. If I change something it's not as good. It's perfect on all meats, and gives that wonderful taste you get sometimes when served professionally...
Author: CDYSTHE
Add some sweet heat to sandwiches, favorite side dishes, cornbread, and much more for this recipe for Cowboy Candy, a.k.a. candied jalapeños. Serve on burgers, nachos, quesidillas, sandwiches (especially...
Author: Christine Bucher
Someone left the bottle empty in the fridge (well, just a few drops is the same as empty). I had just enough to copy it, then when I brought a sample to my unsuspecting taste-tester, he liked mine better...
Author: NWMama
This very hot and flavorful pepper paste can be used to spice up any dish or used as a hot sauce. Use gloves when cutting peppers or your hands will burn for days. Also make sure to cook in a well ventilated...
Author: fatwood
This is a really easy sauce to serve over ice cream, cheesecake, or perhaps even pancakes. Serve it warm over vanilla ice cream or chill it, and serve over plain cheesecake.
Author: Wilemon
Super easy homemade hummus recipe that is simply the BEST! This recipe is vegan, made without tahini, naturally healthy and classic with a hint of garlic.
Author: Tiffany
I came up with this recipe the other night to go along with the Garlic Prime Rib recipe posted on this site. It was a great combination! We like or horseradish to have a good kick, so if you like less...
Author: DHANO923
I made my butter out of 4 varieties of nuts as I was getting tired of peanut butter. Make sure you get your nuts when bulk bins are on sale as this can get expensive. This recipe is for smooth butter;...
Author: Phoebe
A stimulating rub for meat that is easily made with ingredients you probably already have. Excellent on porterhouse steaks, and pretty good on chicken and lamb.
Author: MTKRIZMAN
A stimulating rub for meat that is easily made with ingredients you probably already have. Excellent on porterhouse steaks, and pretty good on chicken and lamb.
Author: MTKRIZMAN
A stimulating rub for meat that is easily made with ingredients you probably already have. Excellent on porterhouse steaks, and pretty good on chicken and lamb.
Author: MTKRIZMAN
A stimulating rub for meat that is easily made with ingredients you probably already have. Excellent on porterhouse steaks, and pretty good on chicken and lamb.
Author: MTKRIZMAN
This is a delicious dry rub that we use on ribs and sometimes chicken. Rub liberally on baby back ribs, chicken or short ribs, then throw the meat on the grill. You can substitute smoked paprika for regular...
Author: Kristen
Quick and easy hollandaise sauce. Makes enough for 2 servings of eggs benedict or asparagus. I've tried several ways to make hollandaise sauce; this method works every time and is very quick. My kids love...
Author: scottki



